Single malt delights from Hobart's northern suburbs, featuring the Winter Feast exclusive Rum Maple Whisky. Plus, more winter warmers from cocktails to the classic hot toddy.
Sample Menu
Boozy Hot Chocolate
Tasmanian Whisky and Chocolate Liqueur-infused hot chocolate
Winter Feast Limited Release Single Malt
Smooth and caramelised, infused with maple syrup
Whisky Flight
A line-up of the Signature, Sherry Cask Finish and Winter Feast Limited Release Single Malt
Smoky, flavour-packed Korean barbeque with all the trimmings. East meets west in a crumbed scallop po' boy sandwich, and there's a kimchi and three-cheese melt that will put your weekday cheese toastie to shame.