A crumpet topped with chocolate ice cream, and a dark red cherry.

Tarkine Crumpet

Brandied cherry crumpet with dark chocolate ice cream, poached cherries, compote and almond crumble.

Canopy Ice Cream

The traditional sundae gets a contemporary update, with artisan ice cream piled atop locally-made sourdough crumpets, and drenched in compotes, crumbles and roasted stone fruits. For nostalgia in a cone, there’s six flavours of handcrafted scoops to choose from.

Sample Menu

Ice Cream Sundae| V |

Hazelnut ice cream, vanilla bean ice cream, hazelnut & cacao sauce, chocolate mousse, caramelised hazelnuts, almond crumble

takayna Tarkine Crumpet| V |

Brandied cherry sourdough crumpet, dark chocolate ice cream, sour cherry & brandy compote, Pinot-poached cherries, almond crumble

Prunus Crumpet| V |

Tasmanian saffron sourdough crumpet, apricot brandy ice cream, apricot & rosemary jam, honey-roasted apricots, almond crumble

The OG Pimped Up Charred Meat Sticks

Sticks of chicken, butterscotch schnapps and chilli, or beef, beer and garlic.

67 [Map]

Truffle Farm Catering

Grilled meat on sticks to keep your keto commitment, or served on bread if you're carb-inclined. Don't miss the truffled cheesy garlic flatbread to mop up all those meaty juices.

Sample Menu

The OG Pimped Up Charred Meat Sticks| DF |

Chicken, butterscotch schnapps, chilli OR beef, beer, garlic

Smoked Truffled Brisket Burger

Slow-cooked brisket, pickles, cheese

Cheesy Truffled Garlic Bread| V |

Grilled flatbread, truffle, cheese, garlic