An upside-down image of a glass of absinthe being poured.

Local Absinthe

The green fairy, made right here in the green state.

Local Absinthe

The holy trinity of wormwood, fennel seed and aniseed, with an added twist of native lemon myrtle to mellow the spirit. Warm your insides with a selection of absinthe-focused cocktails handcrafted by second-generation distillers.

Sample Menu

Absinthe Seltzer

Absinthe, sparkling water

Blood Moon Harvest

Absinthe, 7K raspberry gin

Hot Mulled Absinthe

Absinthe, served warm

Margherita Pizza

Woodfired pizza topped with napoli, bocconcini, basil and reggiano.

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Pizza Guys Hobart

Woodfired pizzas where the toppings are just an—albeit tasty—adjunct to that perfectly blistered crust. Let simplicity do its best work with a pared-back Pepperoni, or flex your fancy with a mushroom, blue cheese and truffle-laden slice.

Sample Menu

Margherita Pizza| V |

Napoli, bocconcini, basil, reggiano, olive oil

Pepperoni Pizza

Napoli, mozzarella, pepperoni

Mushroom Pizza| V |

Garlic, mushrooms, mozzarella, blue cheese, rocket, walnuts, truffle oil