Mini Vietnamese pancakes, crisp-edged and golden, topped with octopus or rich, sticky pork.

Banh Khot

Thi Le X Fat Pig Farm

Mini Vietnamese pancakes, crisp-edged and golden, topped with octopus or rich, sticky pork.

Thi Le X Fat Pig Farm

Award-winning Melbourne chef Thi Le teams up with Tasmania’s Fat Pig Farm for a flavour bomb of a collab—serving up banh khot loaded with octopus or pork.

Sample Menu

Banh Khot _{GF | DF}
Fried turmeric rice cake topped with octopus or pork, salted coconut and spring onions
Veg Banh Khot _{GF | V | DF}
Fried turmeric rice cake topped with vegetables, salted coconut and spring onions

Banh Khot

Thi Le X Fat Pig Farm

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