Tasmanian Seafood Chowder

Bass Strait Seafood & Co by Sabina Newton

A creamy white wine chowder featuring mussels and a daily selection of fresh local seafood, gently simmered with garlic, herbs, and a hint of fennel. Finished with lemon zest and served with a crusty baguette.

40 (Map)

Bass Strait Seafood & Co by Sabina Newton

Sabina Newton spent her youth in the Tasmanian outdoors, fishing and cooking—and we're all the better for it. On the menu is a selection of balanced, rich sea-to-table offerings, from creamy chowder to a spicy tomato seafood hotpot.

Sample Menu

Tasmanian Seafood Chowder
Creamy white wine chowder, mussels, fresh daily local seafood, garlic, herbs, fennel. Served with a crusty baguette
Tomato + Chilli Seafood Pot
Spicy tomato with grilled Tasmanian mussels + local catch. Served with crusty baguette

Tasmanian Seafood Chowder

Bass Strait Seafood & Co by Sabina Newton

See Also

Black Unicorn Kiss + Lamb and Ricotta Meatballs

Salvage Drink Co. X Braised

Premium Sushi Box

Shari Hobart

Grilled Chicken Rice

Kaki Lima Indonesian Food

Dark Paella

Kiltro